NC Rainbow Trout skin on fillet butterflied -$15.95 per pound
NC 21/25 Shell on Shrimp -$17.95 per pound
Wild Yellowfin Tuna Skin off Steaks-$32.95
Norway Steelhead Salmon "Sashimi" Skin on Fillet - $22.95 per pound
Wild Large Scallops -$38.95 per pound
Alaska Wild Halibut Skin on Fillet-$34.95 per pound
Canada Wild Cod Skin off Fillet-$24.95 per pound
Wild Swordfish skin on steaks-$26.95 per pound
Wild Mahi Skin off Fillet-$26.95 per pound
VA Wild Flounder Skin on Fillet-$24.95 per pound
FL Wild Grouper Skin off Fillet-$34.95 per pound
FL Wild Snapper Skin on Fillet-$29.95 per pound
NC, Gold Point-$18/dozen VA, White Stone-$18/dozen James River, VA-$85/100 count box-preorder for roasting
Alaska Wild King Salmon Skin on Fillet-$32.95 per pound
VA Wild Striped Bass Skin on Fillet-$26.95 per pound
Japanese A5 Wagyu Striploin -$90 per pound
